With the impending retirement wave of co-op leaders and the rapid changes occurring within our industry, NRECA has developed a new program to provide co-op employees with the knowledge and skills they need to lead their teams through these changes and bolster the co-op overall. Kentucky Electric Cooperatives will host two courses in the NRECA Supervisor and Manager Development Program (SMDP).
Instructor: Bryan Singletary
- Monday April 15, 2019 – 710.1 Stepping into Your Supervisory Role: Learning to Lead
- Tuesday April 16, 2019 – 714.1 Change is Hard: Guiding Your Team through Complex Times
Location: Statewide Office
1630 Lyndon Farm Court
Louisville KY 40223
Second Floor: Training Center
Supervisor and Manager Development Program (SMDP); – The Supervisor and Manager Development Program is a flexible, co-op-specific education program focused on strengthening the leadership skills, knowledge and abilities needed to hire, develop and lead others, manage performance, communicate effectively and make decisions.
If you were working towards the Supervisory Certificate and/or the Management Essentials Certificate, the courses you take in this program could count toward the Supervisor and Manager Development Program. (NRECA – 1 credit CEU – 0.6 credits)
COST:
Co-ops will be billed for their attendees at the per-person cost, which will be based upon the total number of attendees. In any event, we will only bill enough to recoup the purchase price of the programs and ancillary charges such as food and beverage.
HOTEL RESERVATIONS:
A block of rooms has been reserved at:
Embassy Suites by Hilton Louisville
9940 Corporate Campus Drive
Louisville, KY 40223
Cut-off date for making reservations is March 18. Please make your reservation before that date in order to secure a room at our block rate of $129. To make a reservation, either call (502) 426-9191, or click on the link below which will take you to the room block site.
Enjoy: complimentary cooked to order breakfast, Wi-Fi, and parking as well as an evening reception with beer, wine, cocktails, and sodas.
Please complete this registration form by APRIL 1 and return to Kelli Gibson